The Food Allergy Action Plan by FAAN is available from the FAAN website. You may copy these documents and distribute them freely.
Tips for managing food allergy (MJA, 2004):
- Always carry an epineprine auto-injector (EAI)
- Always read food labels
- Ask questions about food preparation (be aware of the risk of cross-contamination)
- No label/don't eat
- No Epi/don't eat
- Tell friends about a serious food allergy
Tips for managing food allergy (MJA, 2004):
- Always carry an epineprine auto-injector (EAI)
- Always read food labels
- Ask questions about food preparation (be aware of the risk of cross-contamination)
- No label/don't eat
- No Epi/don't eat
- Tell friends about a serious food allergy
- Tell friends if feeling unwell, especially after eating
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